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Lisa Conlan
Lisa describes how work she undertook for a GA online CPD course formed the basis of an S3 (Y9) scheme of work on the geography of food. She reflects on the students responses to some 'risky' activities in their geography lessons.
Published: 19 May 2014
Volume: 39
Issue number: 2, pp. 78-79
Lisa describes how work she undertook for a GA online CPD course formed the basis of an S3 (Y9) scheme of work on the geography of food. She reflects on the students responses to some 'risky' activities in their geography lessons.
Published: 19 May 2014
Volume: 39
Issue number: 2, pp. 78-79
£2.99
